An Australian woman has been charged after allegedly lacing a colleague's curry with snail poison. Police in the state of Western Australia say the alleged victim made a meal for her co-workers in February, which they shared at morning tea. But when the 58-year-old returned to eat leftovers at lunch, she noticed bright green granules in the food and that her tongue felt numb after tasting it. The accused - who was in a relationship with the alleged victim - has been charged with endangering the life, health or safety of another person after a months-long investigation, and will face court on 5 November.
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