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American Airlines said Wednesday it's bringing small, fresh "bites" to first class on flights between its hubs in New York and Chicago, the carrier's latest effort to win over higher-spending customers . The changes start this month. Customers will be able to pick between two options, which include prosciutto and melon or apple cinnamon chia pudding for breakfast and a Thai noodle salad or mezze plate for lunch and dinner, American said Wednesday. American last offered fresh food for first class on these routes in 2019, a spokeswoman said. Currently, customers in first class on these flights get a smaller, packaged snack. Airlines largely have limited food options for shorter flights, even in first class.
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